Greek Yogurt Byproduct Could Cause Major Environmental Damage - Presented by: The Aol. On Network

Greek yogurt is delicious, protein-packed, and very trendy. However, its production is secretly murdering thousands of fish. It turns out that the meteorically popular food has an environmentally devastating byproduct, called acid whey, that could have seriously negative impacts on rivers and streams, unless we find a better way to dispose it.



Related Videos

Most Popular Videos

Latest Videos


Most Active by Volume

Company Last Sale Change Net / %
BAC $ 16.15 0.02 ▲ 0.12%
FB $ 58.94 0.78 ▼ 1.31%
GE $ 26.56 0.44 ▲ 1.68%
QQQ $ 86.20 0.02 ▲ 0.02%
CSCO $ 23.21 0.18 ▲ 0.78%
MU $ 23.91 1.43 ▲ 6.36%
ZNGA $ 4.289 0.18 ▲ 4.36%
MSFT $ 40.01 0.39 ▼ 0.97%

As of 4/17/2014, 04:07 PM
More Most Active