Fried Food Worse for Some Than Others - Presented by: The Aol. On Network

According to a recent study from researchers at the Harvard School of Public Health and Brigham and Women’s Hospital, working with Harvard Medical School, some people’s genes make it more dangerous for them to eat fried foods. People with genes linked to obesity are twice as likely to be overweight than people who ate just as much fried food, but have different genes.



Related Videos

Most Popular Videos

Latest Videos


Most Active by Volume

Company Last Sale Change Net / %
BAC $ 17.62 0.09 ▲ 0.51%
GE $ 25.62 0.48 ▲ 1.91%
AAPL $ 111.78 0.87 ▼ 0.77%
INTC $ 36.37 0.65 ▼ 1.76%
MSFT $ 47.66 0.14 ▲ 0.29%
IAG $ 2.59 0.01 ▼ 0.38%
PBR/A $ 7.34 0.17 ▲ 2.37%
VALE $ 8.14 0.53 ▲ 6.96%

As of 12/19/2014, 04:15 PM
More Most Active