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Smith & Wollensky Restaurant Group
Opened The Nasdaq Stock Market
 

Pictured: Smith & Wollensky Restaurant Group [SWRG] 25 waiters and chefs from the New York restaurant, joined Nasdaq host Bob Power, Senior Vice President, The Nasdaq Stock Market, Inc. to preside over the Market Open.



25 waiters and chefs
from the New York restaurant
of Smith & Wollensky Restaurant Group
Opened The Nasdaq Stock Market

Tuesday, June 25, 2002
at Nasdaq's MarketSite
in New York City.


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Smith & Wollensky Restaurant Group

 
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In celebration of Restaurant Week's 10th Anniversary, The Nasdaq Stock Market welcomes Smith & Wollensky Restaurant Group [SWRG] to the Market Open. From June 24-28, Smith & Wollensky will offer a three-course lunch for $20.02.

Smith & Wollensky Restaurant Group [SWRG]

The Smith & Wollensky Restaurant Group develops, owns and operates high-end, high-volume restaurants in major cities across the United States. The original Smith & Wollensky, a traditional New York steakhouse, opened in 1977 and is currently the largest-grossing restaurant in New York City, and the third-largest grossing restaurant in the nation. Since its inception, the restaurant group has grown to include 15 restaurants, including Smith & Wollensky in Miami Beach, Chicago, New Orleans, Las Vegas, Washington, D.C., Philadelphia and Columbus, Ohio. SWRG also operates seven other restaurants in New York and Chicago, including Cite, Maloney & Porcelli, Manhattan Ocean Club, ONEc.p.s., Park Avenue Cafˇ (two locations), and The Post House.